Guava Cake

Fruits in Malaysia

The Food that contain multiple natural nutritional is Fruits!

 


Guava Cake

Ingredients A:
Ground cloves:1/4 teaspoon
Ground cinnamon:1/4 teaspoon
Ground nutmeg:1 teaspoon
Baking soda:1 1/4 teaspoons

Ingredients B:
Guava pulp:1 cup
Guava nectar:1/2

Ingredients C:
Butter:1 cup
Eggs:4
White sugar:2 cups
Cake flour:3 cups


Method:
1. Preheat oven to 160 degree Celsius.
2. Mix and stir ingredients A
3. In other bowl, mix ingredients B
4. In 3 rd bowl, mix ingredients C.
5. Then mixture from step 2 and step 3 is mix to ingredient C. Sift all until even.
6. Pour to pan and bake in oven with temperature 160 degree Celsius for about 40 minutes.
7. The Guava cake is ready to serve.


 

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