Grape Wine|Grape Wine Recipes

Fruits in Malaysia

The Food that contain multiple natural nutritional is Fruits!

 


Grape Wine Recipes

Ingredients:
Sugar:5 cups
Yeast Nutrient:1 teaspoon
Wine yeast:1 pack
Water:1 gallon
Grapes: 6 cups
Campden table:1
Lemon juice: 2 teaspoons

Method:

1.Water and sugar is added to soucepan and stir untill dissolve.


2. Grapes are crushed at fermentation container.


3. Campden tablet is crushed, yeast nutrient, lemon juice and water added to the hot sauce pan.Set aside and let it cool.


4. Yeast and added and stir well with the mixture.


5. The mixture is added to grape container and cover it for 1 week.


6. Strain the mixture and pour into secondary fermentation container and airlock.


7. The mixture is rack for every month within 8 months.


8. The serve will ready in 1 year time at a clean bottle..

Back to Grape


Copyright 2010 www.malaysiafruit.com. All Rights Reserved

All trademarks are the property of their respective owners.

Contact Us | Terms of Use | Privacy Policy