Homemade Mango Yogurt

Fruits in Malaysia

The Food that contain multiple natural nutritional is Fruits!

 


Mango Yogurt

Ingredients:
Mango cube:2 cups
Sugar: 2 tablespoons
White rum:1/2 cup
Vanilla yogurt:3 cups

Method:
1. Mix and stir mango cube, sugar and white rum in bowl.
2. Freeze for 2 hours.
3. Pour in blender and blend until evenly.
4. Add in vanilla yogurt and stir well.
5. Freeze until firm.
6. The mango yogurt is ready to serve.


 

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